When and how to wash your hands and how to do it right?
Content:
Compliance with the rules of personal hygiene is not only a good tone, but also the prevention of the spread of diseases, which traditionally begins with the hands. Despite the apparent ease of manipulation and its regularity, practice shows that not everyone knows how to wash their hands.
Moreover, this applies not only to children, but also to many adults. What at least the basic rule of the process is worth - manipulation should take at least 15 seconds. And less time can not be eliminated pathogens from the skin and nails, even if you use antibacterial soap. Detailed instructions for the event have long existed, and not even one. But that's just not all follow the recommendations when it comes to practice.
How to wash the hands of a child in kindergarten?
Given the fact that the main part of the day of a young child takes place in kindergarten, this organization should take on the main part of the educational process in this regard. No one belittles the participation of parents in the formation of the right attitude to hygiene in the baby, but it is in the team that the skill is fixed most successfully and easily. Themed games can help in this, the constant focus of children on the issue, not the least role is played by a colorful memo hanging not only above the sink, but also in the game room.
In the process of teaching children in the garden, you need to pay attention to the following points:
- You need to wash your hands after a walk, using a handkerchief, visiting the toilet, before eating and every time dirt appears on your hands.
Tip: Children love examples, so manipulation repeated several times, with detailed explanations and examples, will give much more than a dry instruction.
- Session can only be done with rolled up sleeves to prevent clothes getting wet.
- From an early age, the child should have the concept of his towel. It is unacceptable to use several textile products in the kindergarten for the whole group.
- You can’t even say such a moment that in extreme cases, hands can be washed without soap.
You should not hope that the children will remember the sequence of actions the first time and in the future will begin to do without help. Constant monitoring, a set of pictures “Wash my hands correctly”, posters and role-playing games, patience and attention - these are the keys to success in developing a good habit.
How should a medical professional wash their hands?
Hands are the main working tool of doctors, nurses and even nurses. In this case, we are talking not only about our own safety, but also preventing the spread of infection. In addition to traditional manipulation, specialized specialists have specific approaches to hand processing; for each special case, a memo has been developed that fixes the main points of the process.
To learn how to wash your hands in a particular case, you need to spend more than one day. Basically, you need to pay attention to the following points:
- During normal cleaning, antiseptics are not used, only soap is used.
- Before processing, you need to remove all jewelry, watches, roll up sleeves to the elbows.
- Lathering your hands several times. Warm water will ensure the opening of pores, the only way to wash off most of the pathogenic microorganisms. It is forbidden to use hot water! It does not enhance the cleaning effect, only rinses the protective layer off the surface of the skin.
- Particular attention should be paid to the tips of the fingers and the gaps between them.Most often they remain unprocessed.
- If the processing of the hands is carried out for the purpose of carrying out manipulations, then they need to be washed not to the wrists, but to the elbows.
- It is not recommended to use large bars, it is better to limit yourself to small pieces. This is much more convenient, and microbes do not have time to adapt to a favorable environment.
After cleansing your hands, it is forbidden to touch the tap. Dry the skin with paper towels and close the water with them. During drying, hands should be held vertically with the fingers up. With paper towels or napkins, first get your fingers wet, then draw along the length of the hand from top to bottom.
How to wash the hands of a chef working in the field of catering?
Neglect of the basic rules of personal hygiene by representatives of the field of public catering can lead to the massive spread of helminthic diseases, food poisoning and outbreaks of infection. In addition to the strict requirements for personal care, special attention should be paid to hand washing.
- Manipulation should be carried out before starting work, after going to the toilet, after eating and smoking, as the skin gets dirty. In addition, such measures are envisaged in the transition from raw to finished products, after touching waste, outer packaging, cleaning products, hair, and face.
- You need to open the tap, dampen your hands with plenty of water, apply liquid soap and foam. Soap processing lasts in all directions for at least two minutes. Then the skin needs to be dried with disposable towels and discarded without touching the garbage can.
- Next, put a couple of drops of a special disinfectant on your hands, which is evenly distributed over the entire surface. You can start work only after the product is completely dry. Rinse or wash it is not necessary.
Despite the apparent abundance of stages, the procedure itself hand processing takes no more than 3-5 minutes. A strict adherence to instructions ensures the maintenance of health and well-being.